High Quality Experimental Reagents; Xanthan Gum; 11138-66-2; Gum Xanthan

Product Details
Customization: Available
CAS No.: 11138-66-2
Formula: (C35h49o29)N
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  • High Quality Experimental Reagents; Xanthan Gum; 11138-66-2; Gum Xanthan
  • High Quality Experimental Reagents; Xanthan Gum; 11138-66-2; Gum Xanthan
  • High Quality Experimental Reagents; Xanthan Gum; 11138-66-2; Gum Xanthan
  • High Quality Experimental Reagents; Xanthan Gum; 11138-66-2; Gum Xanthan
  • High Quality Experimental Reagents; Xanthan Gum; 11138-66-2; Gum Xanthan
  • High Quality Experimental Reagents; Xanthan Gum; 11138-66-2; Gum Xanthan
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  • Product Description
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Overview

Basic Info.

Model NO.
YQCR0082
EINECS
234-394-2
Classification
Biochemical Reagents
Grade
Br
Specific Usage
For Biological Purpose, Technical Grade, Pratical Use
Content
/
Usage
Laboratory Reagents, Teaching Reagents
Source
/
Habit Appellation
Xanthan Gum
Application
Industry, Agriculture
Property
Biochemical Reagent
Appearance
White or Light Yellow Powder
Store
Room Temperature
Molecular Weight
/
Purpose
Experimental Study
Transport Package
Plastic Bottle
Specification
100g; 500g; 1kg
Trademark
/
Origin
China
Production Capacity
90000pieces/Year

Product Description


High Quality Experimental Reagents; Xanthan Gum; 11138-66-2; Gum Xanthan
Product Description
 
Product Name Xanthan gum
CAS 11138-66-2
Purity (content) /
Code YQCR0082
Packing 100g; 500g; 1kg; 5kg; 25kg

For more product information and discounted prices, please contact customer service for assistance.

English name: Xanthan gum;Gum xanthan

Other names: Huangjiao; Hansheng gum; Cyprine gum; Xanthomonas polysaccharides; Cabbage black rot disease caused by Xanthomonas gum; Xanthomonas polysaccharide

CAS number: 11138-66-2

Molecular formula: (C35H49O29) n

Relative molecular weight:>106

Grade: BR

Viscosity (1% KC1): ≥ 1200 cps

PH(1%HC1):6.0~8.0

Drying weight loss: ≤ 13%

Ash content: ≤ 13%

Pyruvate: ≥ 1.5

Description: Xanthan gum is a biosynthetic gum that appears as a white or light yellow powder. It is a high molecular weight polysaccharide polymer made mainly from corn starch, fermented by the microbial Pseudomonas aeruginosa under specific conditions, and then refined, dried, and ground. No odor. Has hygroscopicity. Easy to dissolve in water. At low concentrations, it becomes a viscous solution by stirring. The aqueous solution is highly pseudoplastic.

Purpose: Biochemical research. Stabilizers and emulsifiers for food, non food, and cosmetics.

Save: RT



High Quality Experimental Reagents; Xanthan Gum; 11138-66-2; Gum Xanthan
Company Profile




Nanjing Yanqiao Technology Co., Ltd is a modern high-tech chemical enterprise specializing in the R & D, production and sales of chemical reagents, biological reagents and fine chemical products.

Our company has various products, mainly engaged in various biochemical reagents, including enzymes, proteins, amino acids, carbohydrates, plant hormones, separation materials, culture media, buffers, pigments, chemical additives, etc.

The products are widely used in chemical plants, power plants, lubricating oil plants, pharmaceutical plants and water treatment processes, as well as the construction industry, agriculture, printing and dyeing industry, stationery production, university laboratories, scientific research institutions and other fields.

We adhere to the management principle of "quality first, service first, continuous improvement and innovation to meet customers", and take "zero defects, zero complaints" as the quality goal.

With mature and stable products, considerate service and good reputation, Nanjing Yanqiao Technology Co., Ltd. Sincerely welcomes friends at home and abroad to negotiate and cooperate, and work together!

High Quality Experimental Reagents; Xanthan Gum; 11138-66-2; Gum Xanthan
Packaging & Shipping

High Quality Experimental Reagents; Xanthan Gum; 11138-66-2; Gum Xanthan


High Quality Experimental Reagents; Xanthan Gum; 11138-66-2; Gum Xanthan

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